Iberostar Hotels & Resorts

Iberostar Hotels & Resorts is committed to pioneering responsible tourism through a circular economy. This approach focuses on reducing waste, reusing materials and promoting sustainable practices to protect the environment. Iberostar has already eliminated single-use plastics in its hotel rooms and is now working toward becoming waste-free by 2025 and carbon-neutral by 2030.

Coastal communities and marine environments are facing growing challenges, and Iberostar is taking action to help. Through initiatives like the Coral Reef Lab at Iberostar Selection Bávaro and the Mangrove Restoration Program in the Dominican Republic, Iberostar is restoring coral reefs, offsetting carbon emissions and supporting the future of coastal ecosystems.

Overfishing threatens marine biodiversity and the communities that rely on seafood for their livelihoods. Iberostar is committed to a responsible seafood program that supports sustainable fishing practices while preserving the cultural heritage of coastal cuisines. By 2025, all seafood served at Iberostar Hotels & Resorts will come from local, sustainably rated fisheries, ensuring a healthier future for both people and the planet.